Weight: 25gr
TSachet of the most typical spice of Argentina: the ground chili bell pepper.
This ground chili pepper can be used to season any dish or to prepare a condiment.
For grilled meat, ground chili bell pepper is a must. Argentines are accustomed to use it without moderation during their asados. At Gusto Argentino we also offer a mixture of salt and aji in a grinder.
Chili has been consumed for more than 9500 years in America. Pepper was discovered by Christopher Columbus in the Caribbean. Pepper was quickly imported to Spain in 1493 and then throughout Europe. Today, the chili pepper is a worldwide success.